Families can celebrate the holidays at SugarToad with a three-course special holiday dinner on Sunday, Dec. 25.
Guests will have a choice of one appetizer: Baked Potato Soup with chives, cheese powder, bacon and sour cream; Poussin with beets, red verjus and leaves; or Butternut Squash Risotto Cake with maple froth and baby kale. Entrées include: Sirloin with pearl onions, grains and red wine; Skate Fish with parsnip, Dijon and brown butter; or Tagliatelle Pasta with mushrooms butter, truffle and Brussels sprouts.
Diners will enjoy a delectable finish to their dinner with dessert: Chocolate Croissant with bread pudding chocolate ice cream; Carrot Cake with spiced milk shake and carrot comfit; or Artisan Cheeses with accouterments and candied nuts.
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SugarToad will serve dinner 11AM-6PM on Sunday, Dec. 25 for 45 dollars per person. Because of the popularity of this meal, space is limited. Reservations can be made by calling 630-778-8623.
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Treat yourself. Experience familiar flavors with a modern culinary spin. At SugarToad each bite unfolds a flavor astonishment. It’s a different way to taste and an intensely satisfying way to eat. SugarToad is located at CityGate Centre, the campus of Calamos Investments at I-88 and Route 59 in Naperville.
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