Restaurants & Bars

Annapolis Restaurant Week Kicks Off This Month

Annapolis Restaurant Week will run from Feb. 21 to March 1, featuring fixed-price specialties from over 30 restaurants in the region.

ANNAPOLIS, MD — For those looking to expand their tastebuds this winter season, look no further than the Annapolis Restaurant Week, which starts Feb. 21 and runs through March 1.

The weeklong event will feature fixed-price options from 35 restaurants, including dishes from the Annapolis Market House, Buddy's Crabs & Ribs, Galway Bay Irish & Restaurant, Miss Shirley's Cafe and Picante Cocina Mexicana.

New restaurants joining this year's line-up include Rumhouse, True Food Kitchen, Julep Kitchen & Bar and Firebird's Wood Fired Grill. (One of these newcomers will be featuring a celebrity chef.)

Find out what's happening in Annapolisfor free with the latest updates from Patch.

“We’re excited to showcase the incredible culinary talent in our city and encourage everyone to dine out all week, discover new spots, along with your favorite established restaurants," Erik Evans, executive director of the Downtown Annapolis Partnership, said in a statement.

Anticipate specials for a two-course breakfast and lunch, as well as a three-course dinner menu from participating eateries. For those dining in, pricing ranges from as low as $13.95 to $45.95.

Find out what's happening in Annapolisfor free with the latest updates from Patch.

Wine specials will also be offered at certain restaurants.

Keep up with the latest updates by bookmarking the Annapolis Restaurant Week announcement.

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