Friday, July 3rd marks the next First Friday at the farm. And it also means the return of crowd favorite... GRISETTE! This Belgian farmhouse ale is incredibly light and sessionable with a subtle citrusy hop flavor. Cans and draught will be available at the farm beginning at 4pm on 7/3, and the Farm is open all weekend (Fri/Sat/Sun).
Featuring Live Music all three days:
- Friday 7/3 5-8pm: Billy & Berl
- Saturday 7/4 2-5pm: Frank Florence
- Sunday 7/5 2-5pm: Evelyn Acht
Our Farm & Taproom will be open ALL WEEKEND! That means Friday (4-9pm), YES WE ARE OPEN ON SATURDAY JULY 4TH (12-7pm), and Sunday (12-7pm) with 14 taps featuring farm-brewed beers, hard seltzer, and non-alcoholic hop water, plus multiple options in cans available to go. All seating on the Farm is first come, first served. We have indoor seating, a large covered tent, and plenty of outdoor space to spread out. There are several picnic tables in our field, but we also encourage you to bring your own chairs or even a portable (10×10) pop-up tent for shade and find your new favorite spot with friends.
Our Farm Stand (conveniently located behind the bar) is constantly evolving and is sure to have some locally produced items for sale, including staples like Manor Hill Farm Pickles, Relish, Jellies and more.
Manor Hill Pizza Trolley will be open all weekend serving brick-oven Neapolitan-style pizzas, salads, snacks, and more.