
Mark Sanders has been chosen as the executive chef for The Lutheran Village at MILLER’S GRANT, a continuing care retirement community opening this month in Ellicott City.
Sanders is a Certified Executive Chef trained at the American Culinary Federation. He has 20 years of experience working in country clubs including Atlanta, Ga., Naples, Fl. and New York.
He has more than 20 years of experience having worked at country clubs in Atlanta, Naples, Fl., and New York. Most recently he was the executive chef at the City Club of Washington, a private club in the District of Columbia.
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About The Lutheran Village at MILLER’S GRANT
When complete, The Lutheran Village at MILLER’S GRANT will be a faith-based, not-for-profit continuing care retirement community on 50 acres off Frederick Road situated next to the Charles E. Miller Library. The Lutheran Village at MILLER’S GRANT is under construction and regulated by the Maryland Department of Aging. Reservation deposits are currently being accepted. MILLER’S GRANT participates with Howard County in the Moderate Income Housing Unit Program.
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For more information about The Lutheran Village at MILLER’S GRANT, please call 877-461-8933 or visit www.millersgrant.org.