"New American cuisine" with a romantic twist. , on 80 Thoreau Street Concord, clever, I know, but don't judge a book by its cover on this one, offers fine local dining at its best. The food is fantastic and their atmosphere is perfect for a one-on-one date or a group gathering.
Interesting dishes to try: First course I would go for their Pork & Rabbit Terrine, then their Grilled Sirloin for the main course and their Warm Corn Pudding to top it all off for desert.
Drinks: Whether you're at your table or at the bar, they offer a wide variety of wines, liquors and beers.
