Fundraiser: Locally Sourced, Four Course Dinner

Do you like farm-to-table restaurants? How about supporting local, fresh food? Then you will enjoy this event! Come tickle your taste buds at a locally-sourced, four-course, thank-you dinner on Saturday June 13th starting at 6pm. It’s a pop-up restaurant style dinner in Stow!

The Assabet Village Food Cooperative is a group of over 350 people from 22 towns organizing to start a community-owned super market that sources locally grown, healthy food. Chef Brain Clark and his partner Katharine Clark, are opening their home for this fun pop-up restaurant! They will create and prepare a lovely 4 course, locally-sourced meal as a thank-you for your donation of $65 or more to the Co-op. This event will be held on Sat June 13th in Stow at 6pm.

To get YOUR ticket(s), donate through: https://squareup.com/market/AssabetVillageFoodCoop

What to bring: your appetite and desire to enjoy a delicious locally sourced meal. Part of the meal will be sourced from Crooked Row Fields located in Concord, MA. See a teaser menu here.

General Details:
When: Saturday June 13th, 6pm
Where: Stow, MA (address will be emailed to you with your thank you for the donation)
Cost: Minimum donation of $65 or more to the Co-op https://squareup.com/market/AssabetVillageFoodCoop

Max: 20 people (7 tickets have already been claimed)

Event details: https://www.facebook.com/events/1595546160698172/ or through the website: http://assabetvillagecoop.com/get-involved/classes-fundraisers/

Don’t miss out on this fun, local event!