February champagne and dessert tasting features champagnes from around the globe
WHAT: Finale, Boston’s revered destination for all things sweet, invites guests to join them for an evening of bubbles and bites featuring a sampling of five champagnes from around the globe paired with the sweet spot’s award-wining desserts. Executive Pastry Chef, Nicole Coady, will discuss how the specially chosen bubbles complement the sweet flavors in her handcrafted desserts.
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To make a reservation, please call 617.423.3184. For more information, please visit www.finaledesserts.com.
