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Business & Tech

The Roger A. Saunders School of Hotel and Restaurant Management Presents: A Cooking Class Celebrating Cinco de Mayo

Learn how to celebrate Cinco de Mayo in the traditional fashion from Newbury's own Chef Madonna Berry. You'll learn how to prepare a three course meal. Guests will then relax and enjoy their meal in the Weltman Dining Room. Space is limited. Cost includes meal, beer/wine.

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