The Tango Grill will be hosting a Wine Dinner on March 15th at 6:30. The Wine being featuered is from the Luigi Bosca Vineyard of Argentina. Guest speaker Andrew Craighead from Luigi Bosca will be here to talk about the Wine. And Chef Chandapao Vanthin will be cooking a special 4 course meal featuring Empanadas, Shrimp and Scallop Cerviche, a Coffee encrusted Sirloin and a Spanish Cheese Plate w/ Chocolate and Caramel Truffles. The price is 45 dollars a person and you can make reservations at 978-256-5540.
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