Chef's Cocktail Reception • Five Course Gourmet Dinner
Pops Concert Simulcast • Fireworks Viewing
52 Floors Above Boston
Find out what's happening in Fenwayfor free with the latest updates from Patch.
Offering an ideal vantage point from which to enjoy the holiday fireworks spectacular over The Charles River, Top of the Hub will present its annual Fourth of July celebration high above the Back Bay. Top of the Hub is located at 800 Boylston Street on the 52nd floor of The Prudential Tower.
The evening-long party begins at 6:30 p.m. on Friday, July 4, with a complimentary Chef's Welcome Reception featuring hors d’oeuvres & cocktails. At 7:30 p.m. guests will be seated for a five course dinner designed by Executive Chef Mark Porcaro. A simulcast of the Boston Pops concert, live from the Hatch Shell, begins at 8:30 p.m. A cash bar will be available throughout the evening. Finally, the night will be capped with a sky-high view of the fireworks over The Charles River (weather permitting).
Find out what's happening in Fenwayfor free with the latest updates from Patch.
Limited seating is available, priced at $250.00 per person(exclusive of tax, gratuity and alcoholic beverages with dinner). Advance credit card reservations are required; the 21+ evening is ticketed, prepaid and nonrefundable. For information and reservations, please call 617 - 536 - 1775.
General Manager Raphael Oliver commented, "Top of the Hub is the perfect spot to celebrate the Fourth of July in a really special way. Our guests -- many of whom join us on the Fourth as an annual tradition -- enjoy a cocktail and hors d'oeuvres reception, a terrific five course meal, a simulcast of the Pops concert from The Hatch Shell, panoramic views of the city throughout the evening and a birds-eye view of the fireworks spectacular over The Charles River. We're the only restaurant in Boston to have this unique vantage point high above the city."
Top of the Hub's Fourth of July Celebration
6:30 p.m. • Welcome Cocktail Reception
Featuring Cocktails & Chef's Selection of Passed Hors d’Oeuvres
7:30 p.m. • Five Course Dinner
Lobster & Halibut Ceviche
Salsa Rojo, Salsa Verde, Salted Chili Popcorn
Sumac Crusted Atlantic Salmon
Golden Raisin and Pinenut Israeli Couscous, Grilled Local White Peach,
Micro Mint, Tzatziki Salad, Korma Curry
Roast Colorado Lamb Loin
Red Beet & Goat Cheese Ravioli, Walnut Pesto, Kalamata Olive, Sorrel
Heirloom Tomato Salad
Truffle, Fava Beans, English Peas, Haricot Verts,
Crumbled Berkshire Blue Cheese
Red Velvet & Blueberry Pound Cake
White Chocolate Mousse Cream, Strawberry & Blueberry Sauce
Plus:
Fireworks Over The Charles (weather permitting)
A Tradition of Excellence
Top of the Hub will celebrate 50 years of service to Boston's discerning dining community in 2015. Throughout its history, the restaurant has welcomed residents and visitors alike with outstanding cuisine, impeccable service and sophisticated ambiance,
Open seven days a week, serving lunch, dinner and Sunday Brunch in addition to offering a late night dining menu and live entertainment seven nights a week, the restaurant is proud to have received continued industry recognition from Distinguished Restaurants of North America as well as multiple Awards of Excellence from Wine Spectator magazine. Top of the Hub was also named one of the world's most romantic dining destinations by The Travel Channel.
Top Of The Hub
800 Boylston Street
On the 52nd floor of The Prudential Tower
Boston, MA 02199
Fourth of July Celebration
Friday, July 4, 2014
$250 per person
(A 21+ Event -- Ticketed, Prepaid & Nonrefundable.)
For advance credit card reservations, please call 617 - 536 - 1775.