Phantom Gourmet on Anzio's Pizza in Grafton

“Thin. Crispy. Classic. It’s known as New Haven style pizza and now you can get it a little bit closer to home.”

Mike Andelman and The Phantom Gourmet featured Grafton’s Anzio’s Pizza on the show recently, noting that Todd Harrington’s place now gives Greater Boston, and especially Grafton, a taste of pizza they can’t get anywhere else.

“We tried to bring that style of pizza to Massachusetts,” said Harrington. “The crust is thin and airy and with the combination of sauce and toppings it’s unlike anything I’ve had before.”