Classic and Modern Day Sauces. Want to add a little something extra to that grilled steak, chicken breast, fresh fish fillet? Here you will learn some fantastic basic sauces to spice up your dinners. We will be making some classic sauces such as Bechamel, Tomato, Barbecue, Wine and Butter Sauces while also bringing in some modern day Chutneys and Salsas.
Recipes include:
- Classic sauces such as Bechamel
- Tomato
- Barbecue
- Wine and Butter Sauces
- Chutneys
- Salsas
Duration: 3 hours
