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Schools

Healthy Kitchen

With these flavor packed recipes you’ll never miss the fat and calories. In this class you’ll experience fresh flavors, whole grains, vitamin packed fruits and vegetables-even healthy chocolate cupcakes!

Recipes Include:

  • Escarole and White Bean Soup
  • Stuffed Swiss Chard with Fresh Marinara Sauce and Whole Grain Spaghetti
  • Roast Cod with Warm Tomato Olive Tapenade, Orzo and Garlic Sautéed Spinach
  • Turkey Cutlets with Dried Cranberries, Rosemary and Port
  • Spicy Smashed Sweet Potatoes
  • “Secret Ingredient” Glazed Chocolate Cupcakes

Duration: 3 hrs

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