Age 8 & Up
Eurostoves is offering kids and teens the unique chance to learn to cook at the elbow of a professional chef in this hands-on series of classes. We will begin with how to use a knife safely and effectively and move on to key techniques including blanching, sauteing, searing, roasting, braising, baking, and grilling. Working safely and efficiently in the kitchen will be a continuous theme as will cooking creatively and having fun!
Duration: 2 hours
Price: $225 for a 5 week series
Offered every other week:
after school on Tuesdays 3 pm starting January 24th
Saturdays 10 am starting February 25th
