The Lexington Farmers' Market is open every Tuesday (May 31 - October 25) from 2:00 - 6:30, rain or shine.
Eat In, Act Out is an annual, youth-initiated event of the market. It is organized by Lexington kids and Kids Cooking Green graduates, ages 11-14. The aim of the event is to celebrate the importance of eating and enjoying locally grown food. This year the kids aim to share their passion for cooking and eating locally by planning a day of events and contests and sampling frozen fruit flavored POPS, all made with Mass Grown produce. Stop by the market managers' tent to have a taste and hear what they have to say! Free tastes, and great discussions!
