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Schools

Organic Herbs from the Garden to the Kitchen

Join Brookwood farmers and Lisa Tavakoli of Hallowed Herbs Teas House in an exploration of the many varieties of culinary and medicinal herbs and their varied uses.  You will learn how to develop an herb garden including tips for starting, growing and harvesting and then discuss how to use your bountiful harvest, from making teas to pestos and spice rubs.   We will make a batch of pesto with Brookwood-grown herbs that participants can take home and will provide participants with several different herb-focused recipes.  

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