Seasonal & Holidays
Natick Chef Shows How to Make Fried Croquettes With Those Leftovers
A yummy recipe from a Natick chef, featured on WHDH-TV news.

Photo Credit: WHDH-TV Channel 7
Turkey, turkey and more turkey. If you want to make something “new” out of your leftovers, Alastair McLean, executive chef at The Pantry in Natick, has an excellent idea.
WHDH-TV Channel 7 met with McLean, who shows you step by step how to make fried turkey croquettes out of your leftovers.
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“The best way to get rid of leftovers is to get rid of all of them at once,” said McClean in the video. “You have turkey after turkey so you have to find ways to make it interesting.”
Find out what's happening in Natickfor free with the latest updates from Patch.
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