Salem Schools Awarded $490K State Food Security Infrastructure Grant

SALEM, MA — Salem Public Schools lunchrooms will be getting a modernization with the help of a $490,000 state Food Security Infrastructure Grant designed to upgrade appliances and provide students with healthier, higher-quality meals that source local and fresh products.

"With funds from this substantial grant from the Healey-Driscoll administration, the Salem School Nutrition Department will invest in state-of-the-art and energy-efficient kitchen equipment to replace our older appliances," Salem Public Schools Public Relations Chief Liz Polay-Wettengel said. "By doing so, we aim to substantially reduce our energy consumption and
contribute to a greener, more sustainable future. Ovens, warmers, and steamers are among the appliances that will be prioritized.

"Upgrading kitchen equipment will enhance our commitment to providing wholesome
and nutritious meals to our students. Additionally, this will allow us to support local farmers and producers, encouraging sustainability and promoting food security."

The program was created to combat urgent food insecurity resulting from the COVID-19 pandemic.

"The Salem School Nutrition Department envisions a future where students enjoy meals made from the freshest local ingredients, nourishing their bodies and minds," Polay-Wettengel said. "The Food Security Infrastructure Grant will undoubtedly contribute to achieving this vision, and we are incredibly grateful for the support."

(Scott Souza is a Patch field editor covering Beverly, Danvers, Marblehead, Peabody, Salem and Swampscott. He can be reached at Scott.Souza@Patch.com. Twitter: @Scott_Souza.)