DANCING ON THE DOCK PARTY
Where/When: , Thursday, 7 p.m. - 10 p.m.
Why Go: Little BBQ, little dancing, some amazing views. Date night anyone? Purchase tickets here.
Pricing: $25
SEAR, SAUCE, AND SERVE
Where/When: Trident Booksellers & Cafe, Thursday, 7 p.m.
Why Go: Tony Rosenfeld, chef and co-owner of , teaches methods from his new cookbook. Probably you'll get to sample some of what he makes too. Yum!
Pricing: Free.
HOW TO TRAIN YOUR DRAGON
Where/When: The Hatch Shell at , Friday, 8 p.m.
Why Go: Wait, you haven't seen this yet? Seriously, get on it. And bring the kiddies. They'll love it too.
Pricing: Free
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BUG
Where/When: , Friday through Saturday, August 6, 8 p.m.
Why Go: Ok, we're not going to lie to you—this play sounds pretty disturbing... but in a good way? The gist: A cocktail waitress invites a Gulf War veteran to her seedy motel room and strangeness ensues. Purchase tickets here.
Pricing: $5-$15