Last Chance To See 'I Loved, I lost, I Made Spaghetti'

Stoneham Theatre concludes its 17th Season with the mouth-watering new comedy I Loved, I Lost, I Made Spaghetti, starring Kerri Jill Garbis and Directed by Elliot Norton and IRNE Award-winner Ilyse Robbins. Adapted by Jacques Lamarre from the memoir by Giulia Melucci, performances of this one-woman show run until Sunday.

For Giulia, an Italian New Yorker trying her best to navigate life as a single gal, a new date provides the perfect opportunity to show off her cooking skills. As she prepares a three-course dinner from scratch - utilizing real ingredients and an actual working kitchen to prepare a meal that will be served to eight members of the audience - she recounts stories of good Italian food and bad boyfriends.

Shares Robbins, “This show just would not work without an actress to portray Giulia that you truly want to sit and dish with. Kerri is the perfect Giulia for several reasons. She is a wonderful storyteller and a superb chef. But mostly, she is someone you want to spend a few hours dishing with and getting to know.”

The design team is comprised of Scenic Designer Erik Diaz, Lighting Designer Andrew Andrews, Costume Designer Jez Insalaco, Sound Designer Andrew Duncan Will, and Props Master Sean Taber.

Single Tickets for I Loved, I Lost, I Made Spaghetti: $55-$75 Stage Seating, $45-$50 Adults; $40-45 Seniors; $20 Students (with valid ID). Thrifty Thursday tickets cost $15 at the door and are available for the Thursday, June 8, 2017 performance at 7:30pm. Student Rush Tickets start one hour prior to each performance, and 2 Student tickets may be purchased for the price of one (subject to availability).

For more information or to purchase tickets, call Stoneham Theatre’s Box Office at (781) 279-2200, or visit www.stonehamtheatre.org.