Chef Liz Barbour of the Creative Feast will take you on a pictorial tour of her edible garden followed by a cooking demonstration and sampling of two delicious recipes featuring fresh, healthy ingredients. Add to this Chef Barbour’s tips on easy cooking techniques and you’re on your way to creating great meals you can prepare at home. This program is limited to 35 so reserve your seat soon. Phone the Reference Desk at 781-246-6334, x2.
