Health & Fitness
Chefs' Table Series TV Show Features The Corrib Pub for St. Patrick's Day!
Chef Phil Cotoni & co-host Joe Murphy show the viewers how to prepare the traditional Irish dish: Corned Beef & Cabbage. Includes best beer & wine to pair.
Happy St. Patrick's Day! Chef Phil Cotoni of the Corrib Pub & Restaurant in West Roxbury visits the kitchen for The Chefs' Table Series TV show and demonstrates how to make the traditional Irish dinner: Corned Beef & Cabbage! Chef Phil gives co-host Joe Murphy some great tips on how best to prepare and cook this popular Irish meal.
Wine and craft beer pairing will be featured, and how can you remove an avocado from its skin which is this week's Chef's Tip of the Week. Carol O'Connor sits down with Tony Bligh to talk about the Corrib Pub and their involvement in the community. For full show, please visit The Chefs' Table Series