Dinner, 7pm, the
Atlantic Room.
Elk Cove, making wine
since 1977, is one of Oregon’s oldest wineries. Family owned and operated, this
winery consistently receives high marks from numerous wine publications. Adam
Godlee Campbell, winemaker and owner, will return to celebrate his newest
vintages, along with a library section of his pinot trilogy: noir, gris, and blac,
plus he’ll share a special 9 liter of 2000 Roosevelt Vineyard Pinot Noir.
