Healthy Homemade Soups Workshop

The autumn season is a great time to learn how to make healthy and delicious soups to enjoy during the cooler months of the year. Consider joining Wright-Locke Farm (Winchester, MA) this upcoming Tuesday, November 1 from 6:30 - 8:30pm for its Healthy Homemade Soups Workshop. Education Director Rebekah Carter will the lead the class, teaching participants how to prepare nutrient-dense stocks and broths, how to utilize local and seasonal vegetables in soups, and some favorite recipes and ideas to get you started. During the class, participants will help prepare two soups- one based with chicken stock and one based with beef stock- to enjoy at the end of the session (both soups are gluten, dairy, soy, and nut-free). Tuition is $35 per person and includes a delicious meal of soups and local artisanal bread. Visit the Farm's website to learn more or sign up: https://www.wlfarm.org/educati...