Northern Lakes Seafood Co. hosts a casual walk around tasting that focuses on the wines of Australia and New Zealand. Plan on coming if you are interested in learning about these two great southern hemisphere regions that are renowned for their new world renditions of Shiraz, Grenache, Sauvignon Blanc and Pinot Noir.
Executive Chef Travis Waynick will prepare a light offering of regionally influenced foods that are sure to be a perfect complement. Guests will also receive a 20% off gift certificate to use for dinner after the wine tasting event.
Reservations are recommended and can be made by calling Northern Lakes Seafood Company at 248.646.7900. Please visit www.mattprenticerg.com for more info.
