Aubree's is hosting a beer and wine pairing dinner on New Year's Eve. 5 and 7 p.m. seatings are available, and for $35 per person guests will enjoy Harvest Salad, Spinach and Feta Rolls, and a choice from three entrees: Petoskey Chicken Pasta, Petite Filet, and Pasta Gone Bayou, plus a dessert, Caramel Pineapple Pudding Cake. Each course will be paired with either a wine or beer.
Call 734.424.1400 for details.