The Lorenzo Cultural Center's latest exhibit is Michigan's Harvest: Food, Farming & Community, running through Nov. 20.
A number of special exhibits and lectures are planned, including today's presentation on the International Culinary Olympics. Chefs David F. Schneider and Scott O'Farrell of the Macomb Culinary Institute, plus the college's culinary competition team will discuss and show displays from the competition, held every four years in Germany.
The event is free to attend, but you must make a reservation by calling 586-445-7348 or visiting www.LorenzoCulturalCenter.com.