Learn to Cook for Your Valentine

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Chef Colleen Serra, who uses fresh, local and organic ingredients in her cooking, will be at Wiegand's Nursery to teach you how to make a special dinner for your loved one. On the menu: Chicken stuffed with Boursin cheese on a bed of orzo with grilled scampi in a sun-dried tomato cream sauce.

Cost is $35.

Please pre-register as space is limited. Call 586-286-3655.