Khom Fai: Thai Dining Experience on Sunday held its monthly taste-testing party to introduce people to the many different flavors and exotic ingredients used to make Thai food.
Executive Chef Isiah Sonjeow carefully explains the delicate balance in ingredients and family secrets as each dish is served to the packed restaurant located on 22 Mile and Hayes Road.
If you want to salivate and learn more about Thai food, check out the video.
