Sur La Table is offering a cooking class, featuring a French menu. You will be making Caramelized Onion and Gruyere Tartlets, Chicken with Roasted Onions in a Tarragon Cream Sauce,Frisee Salad with Bacon Lardons and Crepes Suzette.
To register for this class, you can go to their website or call 800-243-0852.
