The Root Restaurant & Bar hosts a New Year's Eve Feast with one seating at 8:30 p.m. on Saturday, Dec. 31.
The first course starts promptly at 9 p.m. See the complete menu here.
The event features reservation-only seating; call 248-698-2400 for reservations.
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The evening's menu features six courses and an intermezzo of high-quality food. Cost is $100 per person; a petit wine pairing costs an additional $20; the grand wine pairing is $50 more.
