Good morning Mankato! We're back in your inbox this morning to keep you in the loop with what's happening in and around town. Grab a cup of coffee and read on. ☀️
In today's newsletter:
Also on today's calendar: Homemade Pizza and 9 more events.
Today's riddle: What are the two sides of a circle? 🤔 (Answer below!)
1. Educational Talent Search at Minnesota State Mankato Receives $1.735 million, 5-year grant from U.S. Department of Education (radiomankato.com) — Students at Mankato East, Prairie Winds and other southern Minnesota schools will keep access to college and career guidance through a new $1.735 million federal grant. The five-year award supports Minnesota State Mankato’s Educational Talent Search program, which serves 694 students and is expanding to Waseca’s junior and senior high schools.
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2. Mankato Area Foundation supports food rescue, holiday lights and local nonprofits (keyc.com) — Donations through the Mankato Area Foundation are helping ECHO Food Shelf keep food cold and regional food shelves recover surplus produce. The foundation helped pay for a refrigerator and freezer at ECHO and is working on more refrigerated storage, part of its broader support for local community projects.
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3. Ground breaks on microgreen facility in Mankato (keyc.com) — A $13.6 million indoor microgreens farm is taking shape in Mankato, with Verdant Organics aiming to open within a year and employ 50 people. Ground broke Tuesday on the 63,000-square-foot facility, which will have 60 growing rooms for vegetables harvested just weeks after planting.
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4. Mankato pumpkin farm hopes to find new life after sale to Living Earth Center (keyc.com) — Mankato’s former Pumpkin Barn property is set to remain growing space rather than become apartments. Katy and Dave Wortel agreed to sell the 11.5-acre Pohl Road site to Living Earth Center for half its appraised value, preserving land they hope will help families learn to grow and prepare food.
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5. SCC students offer groundbreaking food at Verdánt Organics ceremony (mankatofreepress.com) — South Central College culinary students gave Mankato’s new Verdánt Organics indoor farm a flavorful introduction, creating dishes with the microgreens and oyster mushrooms it plans to grow starting late next year. At Tuesday’s groundbreaking, investor and celebrity chef Andrew Zimmern praised their work, including a student’s spring roll he tried twice.
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Ok Mankato! So now you're in the loop about what's happening today. Thanks for reading, and see you in your inbox next time! Oh -- and if you like what you're reading, invite a friend to Patch AM!
-- The Patch AM Team
P.S. The answer to today's riddle: "What are the two sides of a circle?" — The inside and the outside ! (Thank you James M. for sending it in!)
Got a good riddle for PatchAM? Submit it here!
We use a combination of real people and machines to tell you what’s happening around town. Learn more about Patch AM.