Highlights
Hands-on cheese-making from curd to creamy mozzarella
Learn stovetop techniques guided by Chef Madeline
Team-based experience with all ingredients & tools provided
General Info
Date & Time: select time & date directly in the ticket selector
Location: Insight Brewing Company (2821 E Hennepin Ave, Minneapolis, MN 55413)
Drinks available for purchase at the venue (not included)
No outside beverages allowed
Guests will share stations with their booking party
Please arrive 15 minutes early for check-in
Cancellation policy: No cancellations or refunds allowed
No experience necessary – all materials provided
Description
Join Chef Madeline for a fun, hands-on cheese-making workshop perfect for beginners and food lovers. You’ll learn to craft delicious fresh mozzarella from scratch using stovetop techniques and real rennet. Working in teams, guests will experience the full process—from curd formation to stretching and shaping. Everything is provided, and drinks are available for purchase from the venue. Get your tickets for Make Your Own Mozzarella! From Curd to Caprese at Insight Brewing Company now!