FRED LOZIER OF FREDERICK’S PASTRIES HOLDS PRIVATE PASTRY CLASSES IN FLORIDA To Bonita Springs, FL Residents

)  Frederick Lozier, founder of Frederick’s Pastries held a private pastry class

to the residents of the Bonita Spring Country Club in Florida in the Spring of 2013.  The two hour class had

forty participants whom learned from Lozier how to assemble and create fresh fruit tarts, baked Alaskas,

and edible flower pots.

The class also included a question and answer session where participants asked Lozier anything baking and

culinary related.  Lozier founded the American Culinary Federation Professional Chefs of NH in 1979 and

is currently an active member. “The class was very well received, so much so that we have decided to do a

cake decorating class next year, many people have already sign up!” says Fred.  “It gives me great pleasure

to continue to pass on my culinary knowledge to those who are interested in learning more”.

Lozier founded Frederick’s Pastries 33 year ago in his garage in Nashua, NH.  The business soon after

moved to its current location 109 State Route 101A in Amherst, NH.  In 2004 Lozier sold the business to

his youngest daughter, Susan Lozier Robert who opened two additional locations in Bedford, NH and

North Andover, MA.  Fred loves to teach people the skills and information he has of baking. Lozier resides

in Bonita Springs, Florida with his wife Gloria for the fall and winter seasons.  If he isn’t teaching his

talents to others, you can find Fred on local golf courses, if you see him make sure to say hi.

For more information on Frederick’s Pastries visit www.pastry.net