Event Details
Saturday, October 3 from 10 – 12 pm
October is breast cancer awareness month! This Food for Life class looks at the research about breast cancer prevention and survival from breast cancer for those who have completed treatment. Presented by a medical doctor, both men and women are welcome to attend this practical class.
Dr Neal Barnard, MD, of the non-profit Physicians Committee for Responsible Medicine, will highlight the findings from a major research study in a video lecture. Then the physician instructor, Dr Nora E. Hanke, will demonstrate preparation of dishes that can help prevent breast cancer or optimize survival. The class also includes discussion of the research presented and sampling of the dishes made in class, with attendees being given written resources to take home, including the recipes.
Dr Hanke’s previous Food for Life attendees have commented, “It is totally worth it!”; “Very well done and you get dinner/lunch.”
The fee is $30 per person. Please register by the Thursday before class to ensure your place.