Atlantic City Restaurants Offer Special Deals For March Event

ATLANTIC CITY, NJ — Atlantic City will host Taste Atlantic City, a month-long culinary event, throughout March.

The event, which begins on March 1, is a reimagined version of the city's traditional Restaurant Week. More than 70 restaurants in Atlantic City and Atlantic County will participate in the celebration.

Guests can enjoy three-course lunch menus for $20. Dinner service will be available at price points of $30, $45 and $60. Participating establishments include celebrity-chef driven casino restaurants such as Nobu Atlantic City and Gordon Ramsay Hell’s Kitchen, alongside local favorites like Setaara and the Knife & Fork Inn. Restaurants outside Atlantic City proper, including Taste 1864 and Smithville Inn, are also involved.

Gary Musich, President and CEO of Visit Atlantic City, said that reinventing the event into a month-long celebration creates a greater opportunity to drive visitation. He added that it elevates awareness of Atlantic City’s dining scene.

“From world-class Italian and authentic Asian cuisine to innovative New American concepts and fresh, locally inspired seafood, Atlantic City offers an exceptional culinary experience for every palate,” Musich said.

The Taste Atlantic City event aims to increase visitation to Atlantic City and boost traffic for local restaurants and businesses. Extending the celebration through March provides visitors with more opportunities to experience the city's diverse culinary offerings, officials said. The event officially kicks off with the 11th Annual Captain’s Table.

The Captain's Table will take place during the Discover Boating Atlantic City Boat Show at the Atlantic City Convention Center. This event will feature cuisine from regional chefs, with proceeds benefiting the Community FoodBank of New Jersey’s “Let Us Eat, Please” foundation. The foundation supports summer feeding programs across South Jersey. A full list of participating restaurants is available online.