Terre à Terre, a vibrant new eatery, is scheduled to open this fall in Carlstadt, bringing to the community a refined dining experience serving simple yet elegant New American Cuisine prepared using locally grown and sustainably raised foods. Veteran chef Todd Villani brings his experience working for some of Manhattan’s top restaurants, combining simple fresh foods with a creative blend of exotic flavors and ingredients – his signature approach to preparing foods with an international flair. Watch for the opening.