Hoboken Restaurant Makes ‘Best Of NJ’ List

HOBOKEN, NJ — A Hoboken eatery made the 2018 cut for NJ Monthly’s “30 Best Restaurants in New Jersey.”

Earlier this month, NJ Monthly released an expanded list for 2018; previous years named 25 eateries as opposed to 30. It’s a sign of the diversity of the Garden State’s restaurant culture, according to the publication. (Read the full list here)

In Hoboken, Cucharamama at 233 Clinton Street made the 2018 list. The restaurant has been on NJ Monthly's radar before, capturing an award in 2016.

Here's what NJ Monthly had to say about the local restaurant:

"Maricel Presilla’s regular journeys through Latin America constitute the cucharamama, or mother spoon, that stirs the pot of her flagship restaurant. Her discoveries and enthusiasms, rooted in microcuisines from Mexico to southern Chile and Argentina, often wind up on the menu."

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Photo by Patch / Cindy Loh