Jessica Jarmer brings a new twist to her QUICK EASY HEALTHY MEALS series – Jessica Cooks Italian, Vegan-Style. She’ll show you how to make your own vegan sausage and ricotta from scratch, and to top it off, Vegan Lasagna. C’mon, who can resist lasagna?
Classes are both on Saturday 5/19, at 12 noon in Shrewsbury and 4pm in Ocean. Free, registration is appreciated. (Shrews: 732-842-8686, Ocean: 732-517-1515 or email info@deansnaturalfoodmarket.com)
