Hosted and Interviewed by Florence Fabricant. The “chef-at-large” at New York’s famed Brasserie Les Halles, Bourdain is the author of the bestselling Kitchen Confidential: Adventures in the Culinary Underbelly, A Cook’s Tour, and Medium Raw. Anthony Bourdain: No Reservations, which he made from 2004 – 2012, was widely popular all over the world and won two Emmy Awards. 2013 saw the premiere of two new television shows hosted by Bourdain: The Taste, a cooking competition series for ABC with Nigella Lawson, and Parts Unknown, a travel docu-series for CNN. Book signing to follow.
General Admission $15/$13 members
Limited number of $75 tickets available - includes meet-and-greet continental brunch with the chef and host!
Tickets online at GuildHall.org or at Box Office 631-324-4050; theatermania.com; or 1.866.811.4111.
This post was contributed by a community member. The views expressed here are the author's own.
The views expressed in this post are the author's own. Want to post on Patch?
More from East Hampton
Politics & Government|
East Hampton Town Set To Host Job Fair
