Anthony's Coal Fired Pizza to Open East Farmingdale Location

Anthony’s Coal Fired Pizza plans to set up shop in East Farmingdale, making this spot the chain’s seventh Long Island location.

The Florida-based restaurant chain has arranged a lease for a 3,200 square feet space located at 1278 Route 110 with the real estate brokerage firm Sabre Real Estate Group LLC.

The restaurant is expected to open this summer.

“This is an ideal location for Anthony’s Coal Fired Pizza,” Sabre managing principal Jayson Siano said in a press release. “It’s close to Farmingdale State College, two multiplex cinemas, dense office development along the Route 110 corridor and significant retail in a highly visible site opposite Republic Airport.”

Long Island native Anthony Bruno founded the chain in 2002, and has expanded his business to restaurants in Bohemia, Carle Place, Commack, Great Neck, Wantagh and Woodbury. Anthony’s Coal Fired Pizza has since spread to 53 locations in Florida, New York, New Jersey, Pennsylvania, Delaware and Massachusetts.

The restaurant uses a 800-degree coal-burning oven to bake its pizzas and other menu items. The restaurant focuses on fresh ingredients and authentic recipes, including a large homemade meatballs from a recipe passed down by Anthony’s grandmother.

Image via Sabre