Business & Tech
The Dish: Apple Turnovers
Sal Restivo of Piccolo Gourmet has added apple turnovers to the array of baked goods available at the deli.
The Dish: Apple turnovers
Sal Restivo says they decided to bake their own apple turnovers after trying them from numerous bakeries; the turnovers immediately became a best seller.
What’s Inside: Thick slices of apple are encased in puff pastry. This strudel-like dish is decorated with a bit of sugar icing and powdered sugar.
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How’s It Taste: The apples are best when warmed up a bit. The puff pastry is flaky, as it should be.
Cost: Large triangle -- $2.50; Rectangle -- $2.00.
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