Long Island Restaurant Week Begins Sunday

Foodies, rejoice: Long Island Restaurant Week begins on Sunday.

Participating restaurants–more than 175 across Long Island–will offer a three-course prix fixe for $27.95 every day from Oct. 30-Nov. 6, except for Saturday when the menu may only be offered until 7 p.m.

Restaurant Week got its start on the East End in 2003 and was organized by East Hampton-based public relations firm WordHampton.

Success out east prompted the creation of the Long Island-wide promotion, offering affordable meals from top chefs at some of the most expensive restaurants across the region.

Find a full list of participating restaurants here. Calling ahead for a reservation is strongly recommended due to the popularity of Restaurant Week.