Join us at the JCCMW for a unique and delicious cultural experience celebrating both AAPI Heritage Month and Jewish American Heritage Month! From Dumplings to Kreplach brings our community together through the shared language of food, tradition, and storytelling.
In this hands-on program, participants will learn to make dumplings and kreplach while exploring the rich histories and cultural significance behind these beloved dishes. Along the way, we’ll share stories, customs, and connections across Asian and Jewish traditions—discovering how food can bridge cultures and bring people closer together.
Whether you’re an experienced cook or just curious to try something new, come ready to learn, laugh, and taste your way through an evening of cultural exchange and community connection.
All are welcome!