Community Corner
Hudson Valley Restaurant Week Approaches: Pick Your Putnam Stops Here
Check out the participating restaurants that will offer three-course prix fixe lunches and dinners around Brewster and Southeast.
BREWSTER, NY — It’s that time of year again to set your culinary sights on all the good food available in the Hudson Valley.
From November 1 through November 13, Hudson Valley Restaurant Week is back with more than 200 establishments offering prix fixe three-course lunches and dinners.
There are participating restaurants up and down the Hudson River in Dutchess, Orange, Putnam, Rockland, Sullivan, Ulster and Westchester counties.
Find out what's happening in Southeast-Brewsterfor free with the latest updates from Patch.
Just a few of the restaurants taking part this year include Farm to Table Bistro in Fishkill, Hudson House River Inn in Cold Spring, Velo Bistro & Wine Bar in Nyack, the Inn at Pound Ridge by Jean-Georges in Pound Ridge and Cellar 49 in Tarrytown.
Participating restaurants will be offering lunches for $20.95 and dinners for $29.95, not including beverages, taxes and tip.
Find out what's happening in Southeast-Brewsterfor free with the latest updates from Patch.
There are 12 participants in Putnam:
Cathryn's Tuscan Grill-Cold Spring
Char Steakhouse & Bar-Mahopac
Chophouse Grille-Mahopac
Clock Tower Grill-Brewster
Cold Spring Depot-Cold Spring
Dish Bistro & Wine Bar-Mahopac
Hudson House River Inn-Cold Spring
Il Laghetto-Mahopac
Ramiro's 954-Mahopac
Riverview Restaurant-Cold Spring
The Stadium-Garrison
Valley Restaurant At The Garrison-Garrison
For a searchable list with descriptions of participating restaurants, click here.
Photo caption: The Inn at Pound Ridge by Jean-Georges. Photo credit: Google Maps.
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