Bistro Z in the DoubleTree Hotel will host Thursday Family Night. The menu will include a seasonal green salad and main course choices of boneless breast of chicken with Marsala sauce, mushrooms and lemon butter sauce; Italian sausage with peppers and onion; or Penne a la vodka. Children assisted by the chef can enjoy "Make Your Own Cannoli" from pastry shells and sweet creamy filling. $19.95 per person (kids under 10 eat at half price).
