Restaurants & Bars

New Korean Restaurant Set To Open On Upper East Side

Bon Ga will replace a Michelin-recognized Cambodian restaurant that closed after 45 years.

UPPER EAST SIDE, NY — A new Korean restaurant is preparing to open on the Upper East Side after receiving support for its liquor license application from a Community Board 8 committee this week.

Bon Ga is expected to open at 408 East 64th St., between First and York avenues, according to James Lee, a representative for the restaurant.

Lee told Community Board 8 that the restaurant was aiming to open as soon as next week.

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The restaurant, which will serve traditional Korean dishes, is seeking a beer and wine license and plans to operate from 11 a.m. to 11 p.m. seven days a week. Quiet recorded background music is also planned, Lee said.

Bon Ga will be snug, with 10 tables inside, along with 26 seats in an open-air backyard patio, which will close at 10 p.m.

Find out what's happening in Upper East Sidefor free with the latest updates from Patch.

Before Bon Ga, the space was Bayon Cambodian Bistro, a longstanding, Michelin-recognized Cambodian restaurant that closed in August after 45 years.

Bon Ga’s plans largely represent a continuation of the previous restaurant’s setup, Lee said.

“We’re not changing anything other than the type of food that’s being served from Cambodian to a Korean cuisine,” Lee said.

Know of a business opening or closing on the Upper East Side? Email Miranda.Levingston@Patch.com.

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