
Antonette's Restaurant will be serving Sunday Brunch a few times each month. Sunday Brunch will be served January 8th and January 15th. For reservation, please call or send an email.
Antonette’s Restaurant ~ Sunday Brunch Menu
Sit Down Buffet
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$24.95 per Person and $14.95 for Children plus
Tax & Gratuity
Beverages (Choice Of One)
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~ Bellini (Peach Nectar, Lemon Juice and Peach Schnapps server over crushed ice with Champagne)
~ Bloody Mary served with a Lemon Wedge & Celery Stalk
~ Cappuccino or Espresso
~ Mimosa (Champagne with Orange Juice)
Il Contoro
~ Bacon or Sausage
~ Bruschetta
~ Herbed Potatoes
~ Mozzarella en Carozza
Entree
~ Asparagus Frittata with Pecorino Cheese and Mushrooms
~ Chicken Fingers and French Fries
~ Egg Station (Scrambled, Fried or Over-Easy)
~ French Toast made with Fresh Cut Italian Bread
~ Fried Eggs with Mozzarella Carozza in a Porcini Cream Sauce
~ Grilled Chicken Caesar Salad Wrap
~ Red Potato Frittata with Green Peppers and Onions
~ Sausage Frittata with Green & Yellow Squash and Scallions
~ Sliced Steak with Sautéed Onions in a Light Brown Sauce
~ Waffle Maker Station
Dessert Sampler
~ Cupcakes, Brownie with Walnuts and Butter Cookies
~ Fresh Fruit
Includes Orange Juice, Coffee and Tea
For reservations, please call or send an email.