Brunch With the Easter Bunny & Easter Egg Hunt at StoneWater

Some-bunny very special is to coming to The Rustic Grill at StoneWater on Saturday, April 4th. From 10 a.m. to 2 p.m. StoneWater will host it’s annual Brunch with the Easter Bunny and Easter Egg Hunt.

“We look forward to our Easter Brunch all year, says Executive Chef Kathryn Neidus. “It’s a chance for us to celebrate the flavors of spring and bring families together around the table. Our goal is to make every guest feel like they’re celebrating at home, except without cooking or doing dishes.”

The menu for Brunch with the Eater Bunny includes:

Adult Station: Asparagus & Prosciutto Egg Strada, Banana Bread French Toast Casserole, Bacon & Sausage, Smokey Breakfast Hash, Ham Salad Sandwich on Croissant, Creamy Orzo Pasta (with Spinach, Feta Roasted Tomatoes & Basil), Chicken Verde Enchiladas, Mediterranean Spiced Roasted Carrot Salad, Smoked Salmon & Accoutrements.

Kids Station: Scrambled Eggs, Pancakes, Bacon/Sausage, Tater Tots, Chicken Tenders, Rigatoni with Butter & Parmesan.

Carving Station: Braised Beef Brisket Served with Au Jus & Horseradish Cream Sauce.

Pastries, Desserts & Beyond Station: Seasonal Fruit Bowl, Assorted Bagels and Breads with Accoutrements, Carrot Cake Bites, M&M Brownie Bites, Easter Sugar Cookies, Coconut Cream Bars, Strawberry Cheesecake Bites.

Brunch with the Eater Bunny costs $40 per adult and $20 per child under 12 (+tax and 20% auto gratuity). Kids under 2 eat for free (beverage not included).

The Easter Bunny will be present throughout brunch and will be available for iPhone pictures. An Easter Egg Hunt will take place during each seating. Each child will be allocated a certain number of eggs. Families must bring their own baskets.

Reservations for Brunch with the Easter Bunny are required. Available reservation times are 10 a.m. and 12:30 p.m. All seatings last 1 hour and 30 minutes. To make a reservation, call 440.461.4653 x232 or email wneidus@stonewatergolf.com.