Business & Tech

Carmine's Creole Cafe Opens: View The Menu

John Mims' cajun-style restaurant has returned to Woodbine Avenue in Narberth, after leaving in 2006.

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Local chef John Mims has officially reopened Carmine's Creole Cafe, which left Narberth Borough in 2006.

The restaurant focuses on Creole and Cajun fare, and most entrees are between $18 and $25.

The menu, now posted on the restaurant's front door at 232 Woodbine Avenue, includes:

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  • Crab Bisque, $7
  • Crispy Cornmeal Crusted Scallops with aged balsamic black currant reduction, $9.50
  • Cajun Seafood Pasta: Shrimp, crabmeat, crawfish simmered in a spicy cream sauce over pasta, $22
  • Shrimp and Crawfish Etouffee with steamed Jasmati rice, $23
  • Butter-Roasted Chilean Sea Bass and Crispy Coconut Shrimp, tossed with mango curry butter sauce over Jasmati rice, $27
  • Jambalaya with roasted chicken, Andouille sausage and shrimp, $18
  • Pan-roasted pork loin topped with mole sauce over mashed sweet potatoes, $15
  • Red-wine braised beef short ribs topped with red wine demi glace over fondu mashed potatoes, $18

Carmine's Creole Cafe is located at 232 Woodbine Ave. in Narberth, and can be reached at 610-660-0160. The restaurant seats about 44, and will not take reservations.

The hours are:

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  • Monday through Thursday: 5 to 9 p.m.
  • Friday and Saturday: 5 to 10 p.m.
  • Sunday: 3 p.m. to 8 p.m.

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